Bell's Beer Dinner: Riverview Tavern, Chicago
General Event Information
Event Category:
Regional Events - Illinois
Price:
$45 per person
Dates and Times:
Feb 05, 2013
Artist/Group:
Riverview Tavern
Artist/Group Email:
http://www.brownpapertickets.com/event/317858
Description
Tickets are limited for this four course beer dinner prepared by Chef Frederick Keller. ON THE MENU:
Course One: Mixed greens with almonds, radishes and kumquats with a creamy meyer lemon and tarragon vinaigrette and prosciutto wrapped pears paired with Third Coast Beer; Course Two: Braised pork belly with a curry, apple and cauliflower puree braised red cabbage paired with Midwestern Pale Ale; Course Three: Duck confit with ricotta gnocchi, sautéed enoki mushrooms, English peas, cipollini onions, pea shoots and a duck jus paired with Hopslam; Course Four: Buttermilk panna cotta with a blood orange sauce paired with Kalamazoo Stout. This is a prix-fixe meal designed with beer pairings, therefore: no substitutions. Sorry, vegetarian options are also not available.
Venue Information
Venue Name: Address: City: State: Zip Code: Telephone: Web Address: http://www.riverviewtavern.com/
Presenting Organization
Organization Name:
Telephone: Email Address: Designation:
Ticketing Information
Ticket Price:
$45 per person
Ticketing Contact:
Venue
Other Contact Name:
Riverview Tavern
Other Contact Phone:
773-248-9523
Other Contact Web Address:
http://www.riverviewtavern.com/
Other Contact Email:
Payment Infomation:
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