If you catch our Brewmaster Andy Farrell out and about enjoying a beer, it’s probably a Hazy...
Freshly squeezed grapefruit juice makes this tart, citrusy and refreshing cocktail extra tasty.
Ingredients
- ½ cup grapefruit juice
- 2 teaspoons sugar
- 1 bottle Oberon
- Grapefruit wedge, for garnish
Directions
- Add the grapefruit juice and sugar into a tall glass and mix to combine.
- Top with Oberon.
- Garnish with a wedge of grapefruit before serving.
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