Recipes & Food Pairings

Recipe: Bell’s Amber Ale Mustard BBQ Sauce

Recipe: Bell’s Amber Ale Mustard BBQ Sauce

You can really make a dish stand out with a custom sauce, such as our Amber Ale Mustard BBQ Sauce. Developed by Bell’s Eccentric Café Executive Chef Kris McDonough. Ingredients 1 cup of your favorite grainy mustard½ cup Dijon mustard1 cup Bell’s Amber Ale½...

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Bell’s beer cocktail recipe: Sunstruck by Oberon

We're always looking for fun ways to celebrate our summer Wheat Ale, Oberon. This recipe, which debuted as part of this year's Bright Night events, is one of our current favorites. It's simple, delicious, and great by the pool, on the deck, or wherever you enjoy a...

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Recipe: Bell’s Light Hearted Beergarita

A light twist on a classic, best enjoyed any day! Ingredients 3 oz. Bell's Light Hearted 2 oz. silver tequila 1 oz. simple syrup .5 oz. orange liqueur Juice of 1/2 lime Hop salt for garnish Instructions Mix the tequila, lime juice, and simple syrup. Add the lemon and...

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Recipe: Bell’s Amber Ale Michiganlada

Another amazing use for a Bell's classic! Ingredients 8-12 oz. Bell's Amber Ale (depending on your glass size) Chili lime salt (enough to rim the glass and a pinch to flavor the drink) Juice from 1 -1/2 limes (about 1.5 oz.) Worcestershire sauce (4 dashes) Your...

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Recipe: Light Hearted Jerk Chicken

Recipe: Light Hearted Jerk Chicken

This recipe makes 6-8 servings and is best enjoyed with a Light Hearted (or a few). Ingredients 1tsp cinnamon 1tsp ground nutmeg 2tsp ground Allspice 3tsp paprika 2tsp dried thyme Red onion – peeled and rough chop 6 Habanero peppers – remove seeds 2tsp sea salt ¾ C...

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Beer Cocktail Recipe: Two Hearted Poloma

Try this beer cocktail recipe next time you are looking to switch things up or just because! Ingredients 6 oz. Bell's Two Hearted 2 oz. tequila (reposado, blanco or your favorite) .5 oz. lime juice 1.5 oz. grapefruit juice 4-5 ice cubes Coarse salt (optional - pink...

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